Croome Cheese Garlic & Parsley Stuffed Mushrooms

Ingredients:

• Large flat mushrooms

• Stinking Rose Croome Cheese

• Breadcrumbs

• Olive oil

• Fresh herbs (optional)

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Method:

1. Remove mushroom stalks and drizzle caps with olive oil

2. Mix grated Croome Cheese, breadcrumbs and herbs

3. Spoon generously into the mushrooms

4. Bake until golden, bubbling and irresistible

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